Sunday, April 23, 2017

Pacific Marketplace - 20 New Dishes that will Bring You Around the World

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Are you ready for Pacific Marketplace's refreshed all-day dining menu? Expect a plethora of Asian delights, salads, sandwiches and sharing dishes inspired by cuisines from all around the world! Revel in the flavours of the Provence region with a pot of juicy French Black Mussels steeped in white wine, or dive into sweet and plump Fine de Claire Oysters.

Tuesday, April 18, 2017

Beach Road Kitchen - Crazy Buffet Spread & Luxurious Tomahawk Steak!

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The JW Marriott Singapore South Beach introduces Beach Road Kitchen, an all-day dining destination. The 247-seater is one of nine dining establishments under the luxury hotel. The gorgeous restaurant will definitely catch your eye even if you're just walking past. It's a short walk away from the main hotel building, and sits pretty in South Beach Avenue. I went to Beach Road Kitchen really full, and didn't think that I was gonna eat much but the impressive spread left me no choice but to stuff myself silly.

Monday, April 17, 2017

Stickies Bar - Where the Price of Your Drink Depends on the Time

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Stickies Bar is truly the place where the early bird catches the good worm. The bar opens at 12pm, and the price of drinks is priced by the hour. If you order at 230pm, each drink will only cost you $2. Think Pure Blonde for $2? A glass of wine for $2? Holy moly, is this for real?

Sunday, April 16, 2017

J65 (Hotel Jen Tanglin) - New Live Barbecue Night on Thursdays!

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From now till May 2017, diners can look forward to 5 new themed buffets at J65, the all-day dining restaurant at Hotel Jen Tanglin. No matter what your craving is, J65 has got you covered with their International buffet, Asian flavours buffet, lobster-centric buffet, live barbecue night and seafood galore buffet.

Friday, April 14, 2017

Birds of a Feather - New Weekend Brunch with a Taste of Sichuan

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Just six months old, Birds of a Feather has really made a name for itself with its repertoire of contemporary Western dishes that are inspired by traditional Sichuan cuisine. The restaurant is gorgeous. It has natural light streaming through the glass roof in the day, and it rocks a romantic ambience when night falls. And now, they have launched a new all-day weekend brunch that runs from 10am to 5pm. The Hong Shao Beef Ragout Orecchiette ($26) is an absolute must-try!

Thursday, April 13, 2017

The Roastery by Nozy Coffee - Charming Rustic Cafe in Omotesando

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While my travel partner was queuing for the famous Luke's Lobster, I decided to make a quick trip to The Roastery for a cup of latte. The cafe was really popular. Not only was it packed, there were two long queues stretching out of the entrance.

Wednesday, April 12, 2017

Luke's Lobster(Omotesando) - Best Lobster Roll?

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People rave about Luke's Lobster all the time and I was all ready to give it a try. All the way from New York, the snug little booth in the popular Omotesando area is familiar to snaking long queues and throngs of tourists. The queue was super long, unfortunately, when I got there and we queued for close to an hour for these babies. We decided to get a trio of sandwiches so we had a variety of seafood to savour. Shrimp, crab and lobster!