Have you been to the Makan Makan Heritage lunch buffet at Edge at Pan Pacific Hotel? If you haven't, it's time to pop by! The lunch buffet is available every Saturday and guests can look forward to a diverse and theatrical dining experience complete with twelve live Asian Heritage Stations. The spread will definitely evoke nostalgia and you can reminisce the good ol' days with your favourite folks while savouring heartwarming and familiar dishes.
Wednesday, July 12, 2017
Edge (Pan Pacific Singapore) - A Refreshed Makan Makan Dining Experience
Have you been to the Makan Makan Heritage lunch buffet at Edge at Pan Pacific Hotel? If you haven't, it's time to pop by! The lunch buffet is available every Saturday and guests can look forward to a diverse and theatrical dining experience complete with twelve live Asian Heritage Stations. The spread will definitely evoke nostalgia and you can reminisce the good ol' days with your favourite folks while savouring heartwarming and familiar dishes.
Thursday, June 15, 2017
Happifi - Possibly the Best Pocket Wifi for Your Holiday
There are a ton of companies offering portable wifi devices. Some at cut throat prices, but is the connection really reliable? There are data sim card options too but the amount of data is limited, and if you go on a really long holiday, like I did, the data sim might not be valid for the entire duration. I was going to Japan for a month and I looked through so many options. None of the data sim cards covered my entire holiday. And those that came remotely close to doing so (like 21 days) offered really low amount of data or are quite ridiculously expensive.
Monday, June 12, 2017
麻布十番松栄寿司 Azabujuban Matsueizushi - New & Fantastic Sushi Omakase in Azabujuban (Tokyo)
I just came back from a month in Japan and one of the best meals that I've had in Tokyo was at this relatively new sushi restaurant in Azabujuban. In total, I spent 25 days in Tokyo in 2 trips, and I had tons of good food, so you can have a rough idea of the standard that you can expect here. The restaurant is located on the third level so you gotta keep your eyes peeled for the signboard as you walk along the streets. The 23-seater sports a contemporary look, ruled by darker colours.
Thursday, June 8, 2017
(Relocated)UNA - Authentic Spanish Tapas and Parrilla
UNA isn't a stranger to most of us. With a beautiful al fresco garden setting and authentic Spanish fare, UNA has long won over the hearts of many diners. The gorgeous restaurant prides itself on bringing together palate-pleasing flavours and signature delicacies from both the Northern and Southern regions of Spain. UNA is here to pamper your tastebuds, and possibly, spoil you silly, especially with their Paella De Chorizo Y Habitas.
Tuesday, June 6, 2017
Hearth & Heat - A Wood-Fired Weekend Grill Buffet at The Carvery
The Hearth & Heat buffet at The Carvery has been running for more than 2 months now but have you tried it? If you haven't, you really should before the buffet ends at the end of this month! In addition to their regular buffet spread, diners can excite their palates with premium meats and dishes roasted over a spanking new Argentinian Grill which allows for more precise cooking and preparation.
Thursday, May 11, 2017
Pan Pacific Singapore(Atrium) - New English and Peranakan Afternoon Tea
Bring your best girl pals and revel in an afternoon filled with exquisite tea delights at Atrium at Pan Pacific Singapore. Get cozy in their plush seating pods that float over azure waters and immerse yourself in a lovely afternoon with a glass of champagne, or two. Dive into the Quintessential English Afternoon Tea which is a hot favourite or opt for an oriental experience with the Peranakan tea set.
Monday, May 8, 2017
Coastes - New Flavours at Beachfront Restaurant in Sentosa
Coastes, situated along Siloso Beach, has rolled out a line-up of new dishes. From beach bites, to seafood, to pastas, each new dish is thoughtfully created to complement the laid-back vibes and breezy charm of the beachfront bar and restaurant. We popped by on a weekday evening for dinner, and the busy restaurant really does boast a good view of the sunset.
Sunday, April 30, 2017
New Launch Project or Resale Unit?
New projects such as new launch condos are developments under construction. These properties have not yet been built, and developers sell their units off the floor plan. Sometimes, the developer builds show suites or a mock-up of the layout to help prospective buyers visualize the space and placement of furniture.
On the other hand, resale units are completed properties, and buyers go into the actual unit to inspect and observe what they are going to buy.
Monday, April 24, 2017
La Madrague - Gigantic Egg Sandwiches on a Quiet Street in Kyoto
The star here is, no prizes for guessing it right, the ginormous egg sandwiches. Each order comes with four fist-sized egg-bread packages. The omelette is not exactly fluffy, I found it to be on the denser side, but the portion is irrefutably generous. Slathered with a thin layer of tomato sauce, the egg sandwich wasn't mind-blowing but it's, no doubt, satisfying. I really liked the steamed white bread though!
Sunday, April 23, 2017
Pacific Marketplace - 20 New Dishes that will Bring You Around the World
Are you ready for Pacific Marketplace's refreshed all-day dining menu? Expect a plethora of Asian delights, salads, sandwiches and sharing dishes inspired by cuisines from all around the world! Revel in the flavours of the Provence region with a pot of juicy French Black Mussels steeped in white wine, or dive into sweet and plump Fine de Claire Oysters.
Tuesday, April 18, 2017
Beach Road Kitchen - Crazy Buffet Spread & Luxurious Tomahawk Steak!
The JW Marriott Singapore South Beach introduces Beach Road Kitchen, an all-day dining destination. The 247-seater is one of nine dining establishments under the luxury hotel. The gorgeous restaurant will definitely catch your eye even if you're just walking past. It's a short walk away from the main hotel building, and sits pretty in South Beach Avenue. I went to Beach Road Kitchen really full, and didn't think that I was gonna eat much but the impressive spread left me no choice but to stuff myself silly.
Monday, April 17, 2017
Stickies Bar - Where the Price of Your Drink Depends on the Time
Stickies Bar is truly the place where the early bird catches the good worm. The bar opens at 12pm, and the price of drinks is priced by the hour. If you order at 230pm, each drink will only cost you $2. Think Pure Blonde for $2? A glass of wine for $2? Holy moly, is this for real?
Sunday, April 16, 2017
J65 (Hotel Jen Tanglin) - New Live Barbecue Night on Thursdays!
From now till May 2017, diners can look forward to 5 new themed buffets at J65, the all-day dining restaurant at Hotel Jen Tanglin. No matter what your craving is, J65 has got you covered with their International buffet, Asian flavours buffet, lobster-centric buffet, live barbecue night and seafood galore buffet.
Friday, April 14, 2017
Birds of a Feather - New Weekend Brunch with a Taste of Sichuan
Just six months old, Birds of a Feather has really made a name for itself with its repertoire of contemporary Western dishes that are inspired by traditional Sichuan cuisine. The restaurant is gorgeous. It has natural light streaming through the glass roof in the day, and it rocks a romantic ambience when night falls. And now, they have launched a new all-day weekend brunch that runs from 10am to 5pm. The Hong Shao Beef Ragout Orecchiette ($26) is an absolute must-try!
Thursday, April 13, 2017
The Roastery by Nozy Coffee - Charming Rustic Cafe in Omotesando
While my travel partner was queuing for the famous Luke's Lobster, I decided to make a quick trip to The Roastery for a cup of latte. The cafe was really popular. Not only was it packed, there were two long queues stretching out of the entrance.
Wednesday, April 12, 2017
Luke's Lobster(Omotesando) - Best Lobster Roll?
People rave about Luke's Lobster all the time and I was all ready to give it a try. All the way from New York, the snug little booth in the popular Omotesando area is familiar to snaking long queues and throngs of tourists. The queue was super long, unfortunately, when I got there and we queued for close to an hour for these babies. We decided to get a trio of sandwiches so we had a variety of seafood to savour. Shrimp, crab and lobster!
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