Wednesday, November 25, 2020
Best of Christmas 2020 - The Best Log Cake, The Best Turkey, The Best Ham (You Get The Drift) For Takeaway & Delivery
Sunday, November 22, 2020
As we all know, most tourists choose to stay in Myeongdong when visiting Seoul as it's conveniently located and it has all the beauty and fashion stores that tourists love to shop at. Therefore, it's no surprise that there are many hotels in Myeongdong, and we are often spoilt for choice. Prices can be quite exorbitant, especially during peak seasons, as expected. My family of 4 visited Seoul in May and chose Days Hotel as it was reasonably priced and is situated just by the main road, so we could always catch a cab easily. We got 2 twin rooms, and were quite satisfied with what we got.
Saturday, November 21, 2020
We checked out 17 cafes in the west of Singapore. And we mean the extreme west, like Pioneer to Dover so cafes in Holland Village and Bukit Timah are not covered in this listicle. The independent cafes featured are not part of any chains and are not located in shopping malls. If you're planning a cafe-hopping trip to the west side, our little list might be of help!
Thursday, November 19, 2020
Wednesday, November 18, 2020
SE7ENTH at Oakwood Premier AMTD Singapore has just refreshed their menu with new additions! Having stayed at the luxurious property for three months, and ordered room service multiple times, I know that the head chef at SE7ENTH whips up pretty delicious dishes. Hence, I was excited to see what he has come up with.
Monday, November 16, 2020
Super fluffy, super soft, super custardy Japanese-style French toast made with just 5 ingredients??? Yes, you heard that right. It's super delicious, by the way.
Sunday, November 15, 2020
Thursday, November 12, 2020
Wednesday, November 11, 2020
My omakase experiences have gotten, progressively, more expensive. While I was deliberating on where I should bring my best friend for a celebratory omakase meal, I consulted Rubbish Eat Rubbish Grow on his thoughts on the biggest names in the Japanese cuisine scene in Singapore. Here were my options : Shinji, Shoukouwa, Hashida, Tatsuya, Jiro. Nat very patiently went through every option with me, and it was a no-brainer. Hashida, it was. I made a reservation online for lunch on a weekday and made my way to Mandarin Gallery with a racing heart.
Hashida Sushi was first opened in Tokyo, in 1966, by Master Sushi Chef Tokio Hashida. His son, Kenjiro Hashida, is at the helm of Hashida Sushi Singapore.
Friday, November 6, 2020
Monday, November 2, 2020
Beyond Coffee is set up by a team of Singaporeans who wanted to bring something new and fresh to the beverage scene. Located in VivoCity, Beyond Coffee might not be the easiest place to locate but the walk here might just prove worth it if you're up for some refreshing beverages.
Thursday, October 29, 2020
Tuesday, October 27, 2020
Saturday, October 17, 2020
Not sure what to eat at Holland Village? Here's the Holland Village food directory that we all need.
Thursday, October 8, 2020
Pictured here is the magnificent Burnt Ends Sanger. Think extremely flavourful pulled pork packed between two pillowy-soft fluffy buns. Just look at the ratio of meat to bun! Every bite was an explosion of flavours and a party in my mouth! Too good, just too good. I have been dreaming about this, and I will definitely be back soon for this gorgeous creation, and also those Brown Butter Chocolate Chip Cookies.
Thursday, October 1, 2020
Avenue 87 is the newest kid on Amoy Street, and the brainchild of 2 Singaporean boys, Glen and Alex, who were born in 1987, and who grew up in Hougang Avenue 8 and 7 respectively. Hence, the name Avenue 87 seemed more than apt. With strong culinary backgrounds and stints at reputable dining establishments, the two came together again after their last working partnership at Tippling Club years ago. Even though Glen is based in Shanghai at the moment, he and Alex managed to work seamlessly together, virtually, to craft the modern Asian menu which is inspired by familiar flavours of childhood and their favourites dishes. The duo elevates local favourites with finesse and contemporary takes, while using ingredients from local and regional partners Are you ready to go on a nostalgic journey with Avenue 87?
Monday, September 21, 2020
Brotzeit is synonymous with value-for-money hearty German fare and iced cold German beers. With the new appointment of Chef Lorenz Raich as the group's new executive chef, one can expect the food at Brotzeit to be elevated with a touch of finesse. Chef Lorenz has always worked in Michelin-starred restaurants or five-star hotels, so he definitely knows how to take things up a notch. Chef Lorenz joined the group in August and his first project is to roll out a curated Oktoberfest menu which will run till 25th October 2020.
Wednesday, August 26, 2020
I've heard alot about Guccio and have been meaning to try their very value-for-money weekday set lunch but haven't gotten a chance to. So I decided to pick this place as one of the venues for my birthday dinners!
Monday, August 24, 2020
Butcher's Block - Indulge in the New Tostadas & Pizza Weekend Lunch (With Lovely Natural Wines No Less!)
Tuesday, August 18, 2020
La Dame de Pic - French Fine-Dining Restaurant by Three-Michelin-Starred Chef Anne Sophie Pic in Raffles Singapore
Dressed in beautiful hues and lovely shades, and basking in a warm glow and evening light, the stunning La Dame de Pic dazzled me with its beauty. The restaurant exudes such a comforting charm that makes you feel right at home, even with its fancy get-up and tableware. I knew, from the moment I stepped in, that I was in for one of the most unforgettable meals and nights of 2020, and my life. Helmed by Three-Michelin-Starred Chef Anne Sophie Pic, the only Asian outpost of her collection of restaurants has been making waves ever since its opening at the grand Raffles Hotel Singapore. Now is the prime time to visit, as they have just brandished refreshed menus that comprise exquisite summer creations crafted with the finest seasonal produce.
Sunday, August 2, 2020
The iconic Raffles Hotel Singapore is home to a diverse range of F&B establishments, but loyal fans of The Grand Dame will always be back at Raffles Courtyard, Tiffin Room, Long Bar and The Grand Lobby. Sitting in the middle of the luxurious property is Raffles Courtyard, a tranquil alfresco bar that promises good food, good drinks, and a good time. Open from 3pm, Raffles Courtyard welcomes streams of patrons who pop by for a tipple or two during happy hour which runs daily from 5pm to 8pm. I've actually always wondered why the space isn't open for weekend brunch because it would definitely be so very popular. Alas, Raffles Hotel has decided to show off the beautiful place in its daytime splendor.
Wednesday, April 22, 2020
How are you guys doing in this Circuit Breaker? I know we are all gutted that it has been extended. Well, 6 more weeks till the end of this CB period... Hang in there, folks! Stay home, stay safe, and order in! At least we still have good food to get us through this period, yes? Here's a list of my favourite F&B establishments offering islandwide delivery, YAY! I hope you enjoy their food as much as I do!
Saturday, March 28, 2020
Korea is especially well known for theme cafes and pet cafes. Cafe-hoppers are always in for a treat, as new cafes are always popping up, and options never run out. Over the years, Hongdae and Samcheong-dong have gotten exceedingly popular, especially with tourists, and new cafe enclaves have popped up in Yeonnam-dong and Yongsan to cater to the adventurous locals. Here are 39 of the best cafes that you should definitely visit when you're in Seoul. Most of these cafes are frequented by the locals, and are not infested with tourists, yet!
Thursday, March 26, 2020
One-Michelin-Starred Ginza Sushi Ichi at Singapore Marriott Tang Plaza Hotel might possibly offer the best sushi omakase in Singapore. The esteemed restaurant offers two types of omakase for dinner (starting from $220++). I usually go for sushi omakase as I'm a crazy huge fan of sushi, and I absolutely love Japanese rice! Walking into a Michelin-starred establishment, I had my expectations and I was really hoping that Ginza Sushi Ichi, an offshoot of the award-winning restaurant in Tokyo, will exceed my expectations. "Did they?" You might ask. Well, they certainly did.
Monday, March 23, 2020
Yeonnam-dong is where the cool kids go these days, because Hongdae and Samcheong-dong are way too packed with tourists. The influx of tourists in Hongdae led to the sprout of pretty cafes and a ton of eateries in Yeonnam-dong, which can be accessed from Hongik University Station. As you walk along the streets of Yeonnam-dong, you'll see interesting sights such as people having a picnic on the lawn, and young bands doing their stuff. It's very much like the Hongdae back in 2012, just more vibrant and lively. If you're keen on a cafe-hopping day trip to Yeonnam-dong, this article is for you!
Wednesday, March 18, 2020
I love animals so whenever I travel, I make it a point to visit a zoo or at least an attraction that features animals. Japan was perfect for me. Besides being known for owl cafes and cat islands, Japan is also home to numerous famous zoos and lesser known animal-centric attractions. Wanna feed these squirrels like I did? Read on to find out where you can do so!
Tuesday, March 17, 2020
Marriott is one of the most established and known hotel brands, and is currently the largest hotel group in the world, after their acquisition of Starwood. The massive merger rocked the hotel world, just like how Singapore Marriott Tang Plaza has been impressing Singapore with their popular dining options, and awesome rooms for 23 years. Everyone knows that the award-winning Singapore Marriott Tang Plaza is a luxurious 5-star property, so you can be sure that your stay here will be nothing short of amazing. On top of providing the best amenities and a comfortable stay, Singapore Marriott is offering an attractive Staycation Package (from just $298!) Laze the day away in the gorgeous Premier Deluxe Room, dive into a yummy dinner at Crossroads Cafe ($25 dining credit per room, per night, per person), rise and shine to a sumptuous buffet breakfast for up to 2 pax at Marriott Cafe, enjoy complimentary parking, and check out only at 2pm.
Friday, March 13, 2020
Mangwon Market is loved by the locals. There are way fewer tourists here as compared to Gwangjang Market, or Noryangjin Market. I found the food offerings here to be more appealing than those available at the other markets. If you're thinking of coming by, this post on the must eats, or what to eat at Mangwon Market might be useful!
Tuesday, March 10, 2020
As you probably already know, I've been to Tokyo numerous times, and I LOVE LOVE LOVE sushi. On my most recent visit, I made it a point to visit Tsukiji as much as I can to try out the sushi restaurants there. On top of multiple trips to the famous fish market, I also popped by a couple of mid-range sushi restaurants that are known for their affordable and absolutely delicious sushi omakase. I was spending 4,300yen to 5,000yen on sushi sets in Tsukiji and none of these supposedly top-rated restaurants even came close to the 3 restaurants featured in this article. If you're a sushi lover too, you can't miss these three restaurants. Your sushi cravings will definitely be satiated and you'll feel like every penny has been completely and utterly well spent.
Monday, March 9, 2020
If you're a coffee-lover, like me, you'd be no stranger to names such as Nylon, Liberty, and Sarnies. I love my lattes rich, robust, creamy, smooth, and with as little sourness or acidity, and bitterness as possible. Hence, my all-time favourite coffee place in Singapore is Nylon. I used to love Assembly Coffee, and Pacamara too. I travelled to Melbourne for 3 weeks recently, and visited a total of 21 cafes - including famous coffee houses such as Market Lane Coffee, Industry Beans, and Manchester Press. Here are 15 gorgeous cafes that brew awesome coffee. And if you love Nylon, Liberty, or Sarnies, I'm confident that you'll love the coffee at these cafes too.
Wednesday, March 4, 2020
Tuesday, March 3, 2020
Tokyo is home to tons of famous restaurants and is especially known for awesome sushi, addictive ramen, and fresh sashimi. But don't you come to Tokyo and not dine at Bib Gourmand awardee Narikura! I've always been a huge fan of tonkatsu, and I frequent Tonkatsu by Ma Maison in Singapore quite a fair bit. But honestly, Tonkatsu by Ma Maison has nothing on Narikura.
Monday, March 2, 2020
Shinjuku Kappo Nakajima - Traditional Japanese Dinner at the "Cheapest" Michelin-Starred Restaurant in Tokyo
Have been dying to dine here ever since I heard that it's the cheapest One-Michelin-Starred establishment in Tokyo. Everyone raves about their sardine lunch sets which are insanely affordable. Because I didn't do my research properly, I made a booking here for dinner, thinking that the sardine sets will be available too. Unfortunately, the sardine sets are only available during lunch and the queues are crazy everyday. So, I unknowingly booked myself a traditional Japanese dinner at this fine-dining restaurant.
Sunday, March 1, 2020
I think alot of us very commonly make the mistake of saying we are going for laser hair removal. But IPL and SHR treatment are NOT laser treatments. And they're not as effective as laser treatments.
credit : https://theaestheticscentre.com/laser-hair-removal-vs-ipl/
I'll be sharing about my experiences with hair removal in this post.
I was in Melbourne for 3 weeks, so I thought, "hey why not go on a long roadtrip, and a not-so-typical one?" So, my friend and I rented a car from Thrifty at Southern Cross and drove all the way to Adelaide, before hopping on a flight back to Melbourne. Have you any intention of doing a road trip but you wanna skip the usual Great Ocean Road drive? Well, you might wanna consider crossing states then! If driving from Melbourne to Adelaide, with stopovers at coastal towns, sounds like something you'll like to do, then bookmark this page!
Friday, February 28, 2020
Cloud Walk : risonare.com
The Unkai Terrace in Hokkaido promises a mind-blowing and breathtaking sight. Go on a gondola ride up the mountain, be prepared to arrive above a sea of moving clouds, and be treated to one of the most beautiful sights. The journey here is definitely not an easy one, but good things are worth working for, right? The terrace is only open from mid May to mid October, and I'll recommend that you go in August or September for the best possible view. The type of unkai that you'll see depends on a variety of factors such as humidity and temperature.
Wednesday, February 26, 2020
Little known to many is the fact that Poland has incredibly rich culinary traditions and some of the most amazing food in the world. If you're planning to visit a beautiful destination in Europe, definitely consider Poland! Come visit before the country gets too popular. Here are 10 dishes that you must try when you're in Poland!
Tuesday, February 25, 2020
Tucked away in Hitachinaka, Ibaraki, is the famous and iconic Hitachi Seaside Park that draws thousands of tourists and locals throughout the year. The park is located on the Pacific Ocean side of the Japanese coast and occupies a total area of 350 hectares. Japan experiences four seasons a year, and the Hitachi Seaside Park reflects the transition and change of season through the blooms that span the vast land. The blue flowers that you see here are called Nemophila. They appear in April and stay for about a month. The park is blanketed in a variety of colours(depending on which flower is in bloom at that moment) as the seasons come and go. If you're wondering what other flowers you can spot here, Hitachi Seaside park sees the full glory of roses, tulips, kochia, poppies, sunflowers, and more! So, you gotta be sure which flowers you wanna catch before you plan your trip!
Wednesday, February 19, 2020
One-Michelin-Starred Sushi Kimura is tucked away in a quiet corner of Palais Renaissance. The fine dining sushi restaurant focuses on Edomae-style sushi that's made with fish air-flown from Tsukiji Fish Market, sushi rice from a specific farm in Yamagata prefecture, and only premium ingredients imported from Japan.
Master Chef Tomoo Kimura, who has had stints at numerous fine-dining and Michelin-starred establishments, must be a perfectionist because he ensures that every item is made with only the finest ingredients and presented beautifully. He cooks his specially-sourced sushi rice in Hokkaido spring water, and not just any water. A master in the ageing of fish, Chef Kimura chooses to introduce fish that is rarely found on the menus of Japanese restaurants in Singapore. The amiable chef attends to his guests with a big bright smile and explains every dish succinctly.
Monday, February 17, 2020
Two weeks in Taipei saw me put on a few pounds but its true that you just can't stop eating because everything looks and tastes so good! So here's a short guide to the must eats in Taipei!
My trip to Poland was truly eye-opening. Apart from being exposed to Polish cuisine, and learning about their produce, I had a small glimpse of how beautiful the country really is. I attended a culinary workshop by Chef Malgorzata Pindych at Baccaro Studio in Lødz, and the theme was regional cuisine focused on zero waste! Our party was divided into groups which were tasked to prepare a dish each. Zero waste meant that the leftover ingredients from the preparation of one dish can be used to prepare another dish! Here's a recipe that's inspired by the cured herring dish that I learnt at the workshop.
Wednesday, February 12, 2020
I travelled to Japan recently and spent 5 out of 42 days in Kyoto! Besides being home to beautiful shrines, and heritage buildings, Kyoto is also known for exceptional food, especially kaiseki. I stuffed myself with more food than I should have. So here's a compilation of where to eat and what to eat in Kyoto! If you're looking for the best food in Kyoto, be sure to bookmark this article for future reference!
Monday, February 10, 2020
Seoul's cocktail scene is definitely one to watch. From chill hideouts, to speakeasies, Seoul promises a good time for all those in search of a delectable drink. We bring you 7 of the best cocktail bars in Seoul, and we hope that you'll enjoy the cocktails as much as we did.
Sunday, February 9, 2020
Poland might not be the first country that comes to mind when we talk about Europe, but the beautiful country definitely warrants a visit. Still relatively unexplored by the world, Poland has a rich history and unique culinary traditions. Poland is probably most famous for their Polish vodka, which the Polish are incredibly proud of, and with good reason. The agricultural scene also sees the production of cheese, honey, and pickles. Little known to many, Poland is actually the biggest exporter of goose in the European Union. We don't get fresh goose in Singapore, and most of us head to Hong Kong to get our fill of roast goose. But no one does Goose like Poland. If you're a huge fan of goose, like me, then you must witness the long-standing Polish way of enjoying goose!
Thursday, February 6, 2020
Ibaraki might just be the most underrated prefecture in Japan. It's pretty near Tokyo (about 2 hours away) and it's easy to get here. You can choose to take a train or bus to Ibaraki. Most people visit Ibaraki for two reasons — Kairakuen (especially during plum season) and the Hitachi Seaside Park. However, there's a dog amusement park, castle ruins, Tsukuba Space Centre, Fukuroda waterfall, museums, shrines, Mount Tsukuba, and many more attractions. Ibaraki's close proximity to Tokyo allows it to be the destination of a quick day trip from Tokyo. However, if you have time, we will recommend that you spend at least 2 fulls days here. We were in Ibaraki for 2 days, and we used Mito, the capital city, as a base to explore.
Wednesday, February 5, 2020
Wagyumafia set out to raise awareness and educate the general public, and especially those with a discerning palate, about genuine wagyu beef. Over the years, we've seen the rise of "Kobe-style" beef in America, Australian wagyu beef and more, but they're nothing like true blue wagyu from Japan. Hence, Wagyumafia's mission is definitely commendable. Situated in Nakameguro, 2-year-old Wagyumafia The Cutlet Sandwich is a small little space that has a very lean menu. They offer katsu sando (cutlet sandwiches), a couple of sides, and a selection of alcoholic and non-alcoholic beverages.
Thursday, January 9, 2020
Chinese New Year is always a joyous occasion, and, no doubt, everyone's favourite holiday of the year. For me, Chinese New Year is even better when I get to celebrate it at one of my favourite Chinese restaurants in Singapore — Wan Hao at Singapore Marriott Tang Plaza Hotel. This Lunar New Year, Wan Hao is pulling out all the stops to prepare the grandest feast for you and your loved ones.
Monday, January 6, 2020
The Dempsey Cookhouse and Bar has been popular since the very day they opened their doors, and for good reason. The gorgeous space is perfect for girly brunch dates, and romantic dinners — truly a venue for all occasions. Having been to The Dempsey Cookhouse and Bar when they first opened, I have fond memories of this place and even fonder memories of their Salted Caramel Icecream which, needless to say, left a lasting impression. This time round, I'm back to check out their weekday set lunch menu. Do I have to tell you that I was beyond excited?