Park Hotel Alexandra brings you a Spanish-inspired Christmas this December. New Executive Chef, Ian Hioe, and his team are excited to present a myriad of classic Christmas dishes with a splash of Spanish flair. Not only is The Carvery all dressed up and ready for Navidad, gorgeous poolside bar, Aqua Luna, and resident coffee haunt, The Coffee Belt, are also prepped to surprise guests with a Spanish take on popular beverages.
Showing posts with label Media Invite. Show all posts
Showing posts with label Media Invite. Show all posts
Monday, December 18, 2017
Thursday, December 14, 2017
Singapore Marriott Tang Plaza Hotel Promises an Enchanting Christmas
We can almost hear the sleigh bells ringing - Christmas is just a few days away! Haven't decided on a venue to celebrate the most celebrated holiday of the year? Marriott Cafe at Singapore Marriott Tang Plaza Hotel has prepared a tantalizing line-up of seafood and meats in anticipation of the jolliest occasion, and you will want to take a look at what they are offering.
Wednesday, December 13, 2017
(CLOSED) Folklore - Celebrate Christmas with a Splendid Eurasian Feast
5-month-old Folklore is helmed by Chef Damian D'Silva, a known and respected figure in the local dining scene. Chef Damian has been whipping up heritage Eurasian and Peranakan fare for years, and loyal fans of Chef Damian can now get a taste of his food at Destination Hotel along Beach Road. Christmas is fast approaching and a Christmas menu that features 8 classic Eurasian dishes is in place to welcome families and friends.
One of the stars is Feng ($30), a traditional European curry dish which was a creation born during the sea expedition days by the Portuguese. Originally known as Sarpotel in Goa, Feng comprises an assortment of pig's offal that's cleaned and diced to 0.7cm cubes. The meat is mixed with Feng curry powder that is made up of 18 different spices that are handpicked, cleaned and sun dried before finely ground using a mill. Tons of other spices and ingredients are added in and the total cooking process can take up to 3 days. You can't quite find Feng anywhere else, and you can't miss this if you're visiting Folklore.
Tuesday, December 12, 2017
Cook & Brew - New Additions in Time for Christmas
Cook & Brew at the esteemed The Westin Singapore welcomes the festive holidays with a line-up of beautiful new additions. Celebrating Christmas Eve at the lovely restaurant is enticing enough - gorgeous setting, wonderful view, great live music, and amazing food. And now, the restaurant is offering a 50% discount off their 4-course Christmas Eve dinner menu(u.p: $78). You know, it is almost a crime to not dine here.
Monday, December 11, 2017
Pan Pacific Singapore - Christmas is Always Lovely Here
It's probably cliche to say that Christmas is my favourite time of the year, but it really is. I love the festive feasts, chocolate log cakes, family gatherings, and receiving gifts (duh)! It's less than a month to Christmas and I'm sure many of you are wondering where to celebrate this cheery occasion, or where to grab tasty takeaways for your parties. I'm here to help, or rather, Pan Pacific Singapore is here to help!
Sunday, December 3, 2017
Poolside Patio - Fire Up with Barbecue Nights at Pan Pacific Singapore
If you don't already know, Pan Pacific Singapore is one of my favourite, if not favourite hotel in Singapore. The five-star property has the best buffet restaurant, Edge, a cozy Atrium where high tea sets and cocktails can be enjoyed, a marketplace where you can get your hands on freshly made pastries and goodies, and the amazing Hai Tien Lo which dishes out phenomenal Chinese cuisine. I've been to the hotel many times but it still surprises me - everything is so consistently good here. And now, Poolside Patio, an al fresco dining venue adjacent to the refurbishes swimming pool and Poolside Bar, is set to blow diners away with a sizzling four-course barbecue menu on Friday and Saturday nights.
Sunday, September 24, 2017
Yardbird Southern Table & Bar - Famous Southern American Cuisine at Marina Bay Sands
Yardbird Southern Table & Bar, not to be confused with Yardbird in Hong Kong, has brought their award-winning Southern American cuisine to our shores, right at the iconic Marina Bay Sands. If you're a die-hard fan of chicken and waffles, or are a huge fan of authentic Southern American cuisine, this is one restaurant that you definitely cannot miss.
Wednesday, September 13, 2017
(CLOSED)Provisions - Singapore's First Skewers & Claypot Rice Bar
Provisions, the new kid at the ever popular Dempsey, spans 1600 square feet and seats 69 in total. Diners can choose to dine in the comfort of air conditioning or catch some natural breeze in the alfresco setting, all while enjoying a hearty meal of Asian food delights and creative cocktail concoctions. Provisions rocks a industrial-chic look and promises to evoke nostalgia with ornaments and old school snacks that are familiar to us in our childhood days.
Monday, September 11, 2017
SPRMRKT - New All-day, Brunch & Late Night Menus
SPRMRKT was born out of a shared love for food and art. The five-year-old haunt has gone through an interior refurbishment and has recently introduced new all-day, brunch and late night menus of hearty and wholesome favourites at their McCallum Street café. Pair the new creations with their signature smoothies, refreshing organic beverages and boutique wines that follow sustainable, organic and biodynamic practices, and you won't go wrong.
Thursday, August 3, 2017
(CLOSED)Kuvo - Chinese Contemporary Tapas A La Carte Buffet
Don't you love buffets? Well, I certainly do. Kuvo is possibly one of the largest, if not the largest, restaurant in the heart of Orchard Road. And, they have recently launched an attractive Chinese tapas buffet that might just be right up your alley. If you're a huge fan of Chinese food, this should interest you. Diners get to indulge in 30 different dishes, carefully prepared by the wonderful chefs at Kuvo. Expect premium ingredients and tantalizing small bites with big flavours.
Tuesday, August 1, 2017
Audace - Contemporary French Restaurant at Wanderlust Hotel
Unlisted Collection has struck again. This time, they bring you Audace, a new dining concept celebrating fine French Bistro fare with a contemporary touch. Audace, short for Audacity, is the brainchild of Michelin Star awarded Chef Jérémy Gillon from Le Montana in the French Alps, and sits pretty in the iconic Wanderlust Hotel. Menu highlights include Roasted Black Carrots and Pork Beetroots dish.
Monday, July 17, 2017
White Rose Cafe(York Hotel) - Treasured Flavours of Singapore
White Rose Cafe at York Hotel has relaunched their well-loved and highly sought-after Treasured Flavours of Singapore A La Carte Buffet lunch with 25 iconic dishes. The buffet features Singaporean favourites, and is now available daily. New classics such as Chai Poh Omelette, Kung Pao Chicken and Stir-fried Long Beans with Dried Shrimps are bound to tickle your fancy. Read on to catch a glimpse of the highlights that you absolutely cannot miss!
Wednesday, July 12, 2017
Edge (Pan Pacific Singapore) - A Refreshed Makan Makan Dining Experience
Have you been to the Makan Makan Heritage lunch buffet at Edge at Pan Pacific Hotel? If you haven't, it's time to pop by! The lunch buffet is available every Saturday and guests can look forward to a diverse and theatrical dining experience complete with twelve live Asian Heritage Stations. The spread will definitely evoke nostalgia and you can reminisce the good ol' days with your favourite folks while savouring heartwarming and familiar dishes.
Thursday, June 8, 2017
(Relocated)UNA - Authentic Spanish Tapas and Parrilla
UNA isn't a stranger to most of us. With a beautiful al fresco garden setting and authentic Spanish fare, UNA has long won over the hearts of many diners. The gorgeous restaurant prides itself on bringing together palate-pleasing flavours and signature delicacies from both the Northern and Southern regions of Spain. UNA is here to pamper your tastebuds, and possibly, spoil you silly, especially with their Paella De Chorizo Y Habitas.
Tuesday, June 6, 2017
Hearth & Heat - A Wood-Fired Weekend Grill Buffet at The Carvery
The Hearth & Heat buffet at The Carvery has been running for more than 2 months now but have you tried it? If you haven't, you really should before the buffet ends at the end of this month! In addition to their regular buffet spread, diners can excite their palates with premium meats and dishes roasted over a spanking new Argentinian Grill which allows for more precise cooking and preparation.
Thursday, May 11, 2017
Pan Pacific Singapore(Atrium) - New English and Peranakan Afternoon Tea
Bring your best girl pals and revel in an afternoon filled with exquisite tea delights at Atrium at Pan Pacific Singapore. Get cozy in their plush seating pods that float over azure waters and immerse yourself in a lovely afternoon with a glass of champagne, or two. Dive into the Quintessential English Afternoon Tea which is a hot favourite or opt for an oriental experience with the Peranakan tea set.
Monday, May 8, 2017
Coastes - New Flavours at Beachfront Restaurant in Sentosa
Coastes, situated along Siloso Beach, has rolled out a line-up of new dishes. From beach bites, to seafood, to pastas, each new dish is thoughtfully created to complement the laid-back vibes and breezy charm of the beachfront bar and restaurant. We popped by on a weekday evening for dinner, and the busy restaurant really does boast a good view of the sunset.
Sunday, April 23, 2017
Pacific Marketplace - 20 New Dishes that will Bring You Around the World
Are you ready for Pacific Marketplace's refreshed all-day dining menu? Expect a plethora of Asian delights, salads, sandwiches and sharing dishes inspired by cuisines from all around the world! Revel in the flavours of the Provence region with a pot of juicy French Black Mussels steeped in white wine, or dive into sweet and plump Fine de Claire Oysters.
Tuesday, April 18, 2017
Beach Road Kitchen - Crazy Buffet Spread & Luxurious Tomahawk Steak!
The JW Marriott Singapore South Beach introduces Beach Road Kitchen, an all-day dining destination. The 247-seater is one of nine dining establishments under the luxury hotel. The gorgeous restaurant will definitely catch your eye even if you're just walking past. It's a short walk away from the main hotel building, and sits pretty in South Beach Avenue. I went to Beach Road Kitchen really full, and didn't think that I was gonna eat much but the impressive spread left me no choice but to stuff myself silly.
Sunday, April 16, 2017
J65 (Hotel Jen Tanglin) - New Live Barbecue Night on Thursdays!
From now till May 2017, diners can look forward to 5 new themed buffets at J65, the all-day dining restaurant at Hotel Jen Tanglin. No matter what your craving is, J65 has got you covered with their International buffet, Asian flavours buffet, lobster-centric buffet, live barbecue night and seafood galore buffet.
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